Albóndigas con papas

Hello everybody, it's me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Albóndigas con papas. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Albóndigas con papas is one of the most favored of recent trending meals on earth. It's simple, it's fast, it tastes yummy. It's appreciated by millions daily. Albóndigas con papas is something which I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Albóndigas con papas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas con papas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas con papas is 2/3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas con papas estimated approx 1 hora y media.

To begin with this particular recipe, we have to first prepare a few components. You can cook Albóndigas con papas using 17 ingredients and 9 steps. Here is how you cook that.

Receta para estos días fríos! Rica y fácil☺️

Ingredients and spices that need to be Make ready to make Albóndigas con papas:

1. 1/2 kilo carne picada. En este caso yo usé bola de lomo
2. 3 papas
3. 2 cebollas medianas
4. 1 morrón mediano
5. 1 zanahoria
6. 2 dientes ajo
7. 1/2 caldito
8. Arvejas a gusto
9. Sal
10. Pimienta
11. Orégano
12. Ají molido
13. Laurel
14. Pimentón
15. 1 lata tomates peritas
16. Provenzal para las albóndigas
17. Pan rallado para las albóndigas

Steps to make to make Albóndigas con papas

1. Arrancamos por las albóndigas. Preparamos provenzal. A la carne picada le coloco sal, pimienta y la provenzal. Armo bolitas y las paso por pan rallado.
2. En una sartén con aceite las sellamos y reservamos.
3. Arrancamos con las papas. Las pelo y las corto topo españolas. Las hiervo con un chorrito de vinagre para que no se desarmen. Las cuelo.
4. Sartén caliente, coloco aceite de oliva y manteca. Pongo las papas y las doro. Una vez listas, reservó.
5. Empezamos con la salsa. Pico chiquito las cebollas, el ajo, el morrón y la zanahoria. Colocó en una olla con aceite y al fuego.
6. Proceso la lata de tomates perita
7. Cuando tengo la verdura bien dorada le coloco el tomate procesado, las especias, sal, pimienta y un chorrito de vino si te gusta y el medio caldito.
8. Agregó las albóndigas y dejo aproximadamente 20-25 minutos hasta que se cocine todo.
9. Por último agregó las arvejas y las papas. Dejo cinco minutos más y sirvo. Que lo disfrutes!!!☺️

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Ultimate Albóndigas con papas. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!