Hamburguesa gigante

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Hamburguesa gigante. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Hamburguesa gigante is one of the most well liked of current trending meals in the world. It is easy, it's fast, it tastes delicious. It is enjoyed by millions daily. Hamburguesa gigante is something which I've loved my entire life. They are nice and they look wonderful.
Many things affect the quality of taste from Hamburguesa gigante, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hamburguesa gigante delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Hamburguesa gigante is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Hamburguesa gigante estimated approx 3 horas.
To get started with this recipe, we must prepare a few ingredients. You can have Hamburguesa gigante using 20 ingredients and 6 steps. Here is how you cook that.
Ingredients and spices that need to be Make ready to make Hamburguesa gigante:
- 1/2 kg harina
- 1 cda levadura
- 50 grs manteca derretida
- 30 grs azúcar
- 1 1/2 cda leche
- 300 cc agua tibia
- 1 huevo batido
- Semillas de sésamo
- Relleno
- 4 hamburguesa de 300 gr
- 8 fetas panceta
- 4 hojas lechuga
- 2 huevos duros cortados
- 200 grs Muzarella en fetas
- 100 grs jamón en fetas
- 4 rodajas tomate
- 100 grs papas pay
- Sal y pimienta
- rodajas Aceitunas en
- Mayonesa
Steps to make to make Hamburguesa gigante
- Primero hacemos el pan. En una taza colocamos la levadura con 1 cda azúcar y agua tibia. Dejar descansar por 10 minutos.


- Verter la harina en un bol, agregarle la sal y la leche en polvo, mezclar. Por último se agrega la manteca y el fermento de a poco hasta conseguir una masa homogénea.



- Dejar descansar por 30 minutos. Llevar a la mesada degasificar. Formar bollos de 80 gr cada uno. Los colocamos en una asadera enmantecada y tapamos hasta que dupliquen su volumen.


- Por último pintar con el huevo y espolvorear con las semillas cocinar a 180 grados por 20 minutos.


- Preparamos todos los ingredientes para armar las hamburguesas. Primero doramos la panceta en la plancha para que después la carne se cocine sobre la grasa que deja.



- Armamos las hamburguesas con un molde y llevamos a la plancha hirviendo, cuando estén cocidas por último por arriba colocarle 1 rodaja de jamón 1 dos de muzarella, tapar con un plato para que se derrita. Cuando esté pronta armar los panes con los ingredientes.

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So that is going to wrap it up for this special food Recipe of Super Quick Homemade Hamburguesa gigante. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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