Pastel de carne picada de pollo y baicon

Hello everybody, it's Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, Pastel de carne picada de pollo y baicon. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pastel de carne picada de pollo y baicon is one of the most popular of recent trending meals on earth. It's enjoyed by millions daily. It's simple, it's fast, it tastes yummy. They are fine and they look fantastic. Pastel de carne picada de pollo y baicon is something that I've loved my entire life.

Many things affect the quality of taste from Pastel de carne picada de pollo y baicon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de carne picada de pollo y baicon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel de carne picada de pollo y baicon is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pastel de carne picada de pollo y baicon estimated approx 50 minutos.

To begin with this recipe, we must first prepare a few ingredients. You can have Pastel de carne picada de pollo y baicon using 7 ingredients and 2 steps. Here is how you can achieve that.

Muy bueno y fácil que se puede acompañar con una salsa de almendras.

Ingredients and spices that need to be Get to make Pastel de carne picada de pollo y baicon:

1. 500 g carne picada de pollo
2. 1 cuarto de baicon picadito
3. 1 huevo duro
4. 1 huevo
5. vino blanco
6. sal y pimienta
7. mahonesa (si gusta)

Instructions to make to make Pastel de carne picada de pollo y baicon

1. Se echa en un bol la carne picada, el baycon, el huevo batido, el huevo duro picado a trozos, el chorreón de vino, la sal y la pimienta.
2. Se pone en un molde rectangular y se mete en el horno precalentado a 180º unos 45 minutos. Cuando esté hecho se deja enfriar para poder partir bien a rodajas. Se adorna con mahonesa.

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So that's going to wrap this up with this special food Recipe of Speedy Pastel de carne picada de pollo y baicon. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!