Albóndigas con arroz y huevo frito

Hello everybody, hope you're having an incredible day today. Today, we're going to make a distinctive dish, Albóndigas con arroz y huevo frito. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Albóndigas con arroz y huevo frito is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it's fast, it tastes delicious. Albóndigas con arroz y huevo frito is something that I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Albóndigas con arroz y huevo frito, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas con arroz y huevo frito delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas con arroz y huevo frito is 2 platos. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas con arroz y huevo frito estimated approx 45 minutos.

To begin with this recipe, we must first prepare a few components. You can cook Albóndigas con arroz y huevo frito using 14 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Albóndigas con arroz y huevo frito:

1. 200 gr carne picada
2. a gusto Provenzal
3. a gusto Sal
4. 3 huevo
5. c/n Pan rallado o harina
6. 1/2 taza arroz
7. 1 cebolla
8. c/n Verdeo fresco
9. 1 caldo de verduras
10. a gusto Apio fresco
11. a gusto Puerro fresco
12. c/n Manteca
13. a gusto Albahaca fresco
14. a gusto Orégano fresco

Instructions to make to make Albóndigas con arroz y huevo frito

1. En un bol vamos a colocar la carne picada, sal, 1 huevo y la provenzal. Mezclamos todo, agregamos la harina o el pan rallado para hacer bolitas (10=. Colocamos en una olla las bolitas y sellamos.
2. Quitamos de la olla y agregamos 1 cebolla picadita y el arroz, cocinamos por 5 minutos en manteca y agregamos 500 cm3 de agua caliente donde se ha disuelto una pastilla de verdura. Dejamos cocinando 10 minutos. Incorporamos las albóndigas y lo fresco picadito.
3. Por último vamos a cocinar 3 huevos en un chorrito de aceite así quedan fritos por encima de la preparación

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So that is going to wrap this up for this special food How to Prepare Super Quick Homemade Albóndigas con arroz y huevo frito. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!