Albóndigas con puré mixto 🧆

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Albóndigas con puré mixto 🧆. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Albóndigas con puré mixto 🧆 is one of the most favored of current trending meals on earth. It's easy, it's quick, it tastes yummy. It's appreciated by millions daily. Albóndigas con puré mixto 🧆 is something that I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Albóndigas con puré mixto 🧆, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas con puré mixto 🧆 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas con puré mixto 🧆 is 21 albóndigas. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Albóndigas con puré mixto 🧆 using 23 ingredients and 3 steps. Here is how you cook that.

Un plato sustancioso que alimenta alma y corazón, y que siempre es bienvenido en casa porque con un poco de carne picada, unas papas y un poco de ingenio, podemos hacer un plato genial #caminodesabores

Ingredients and spices that need to be Take to make Albóndigas con puré mixto 🧆:

1. Albóndigas:
2. 1 kg carne paleta picada
3. 1 diente ajo picado
4. 1/2 morrón picado
5. 1 cebolla picada
6. 1 zanahoria rallada
7. Sal y pimienta
8. Salvia a gusto
9. Tomillo a gusto
10. Sal de tomates secos
11. 2 huevos batidos
12. 1 cucharada harina de maíz
13. 1 cucharada harina
14. Salsa de tomate:
15. 1/2 cebolla blanca
16. 1/2 cebolla morada
17. 3 dientes ajo
18. 1/2 morrón
19. Verdeo y puerro picados
20. 1 litro tomate triturado
21. 1/2 vaso vino blanco o caldo de verduras
22. Sal y pimienta
23. Ají molido

Instructions to make to make Albóndigas con puré mixto 🧆

1. Dos horas antes de armar las albóndigas, mezclar la carne y todos los demás ingredientes para su preparación, y guardar en la heladera tapada con un film para que los sabores se integren.
2. Mientras tanto preparar la salsa, rehogando la cebolla en oliva y cuando transparente agregar el morrón, el verdeo y el puerro. Salar. Condimentar. Agregar el vino y evaporar el alcohol. Agregar los ajos y finalmente el tomate triturado. Condimentar nuevamente si fuera necesario. Dejar cocinar 30 minutos.
3. Armar las albóndigas formando bolitas y agregarlas a la salsa. Cocinarlas a fuego bajo durante 15 o 20 minutos aproximadamente. Se pueden acompañar con fideos o arroz. Yo elegí preparar un puré mixto de papa y zapallo con manteca, sal, pimienta, nuez moscada y leche. Que lo disfrutes!

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So that is going to wrap it up with this special food Steps to Prepare Speedy Albóndigas con puré mixto 🧆. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!