Salsa boloñesa con carne picada

Hey everyone, it's Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, Salsa boloñesa con carne picada
. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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is one of the most popular of recent trending foods in the world. It's simple, it's quick, it tastes yummy. It is appreciated by millions every day. {Salsa boloñesa con carne picada
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Many things affect the quality of taste from Salsa boloñesa con carne picada
, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salsa boloñesa con carne picada
delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salsa boloñesa con carne picada
is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salsa boloñesa con carne picada
estimated approx 50 minutos.

To get started with this particular recipe, we have to first prepare a few components. You can have Salsa boloñesa con carne picada
using 16 ingredients and 5 steps. Here is how you can achieve it.

Una salsa típicamente italiana, ideal para acompañar polenta, pastas (espaguetis, tallarines, macarrones, ñoquis, etc.) para rellenos de canelones y lasañas.
Muy fácil, práctica, rendidora y riquísima.

Ingredients and spices that need to be Get to make Salsa boloñesa con carne picada
:

1. 800 gr carne picada de ternera
2. 1/2 pimiento rojo (pimiento morrón)
3. 1 pimiento verde italiano
4. 1 cebolla mediana
5. 1 zanahoria
6. 2 dientes ajo
7. Unas ramitas perejil
8. 2 hojitas laurel
9. 3 tomates naturales sin piel
10. 1 lata puré de tomate
11. 1 vaso caldo de carne
12. 1/4 vaso vino tinto (blanco si prefieren, o un chorrito de los dos)
13. 1/2 cdts pimienta blanca molida
14. 1/2 cdts orégano
15. 1 cdts pimentón dulce
16. 2 cdas aceite de oliva suave

Steps to make to make Salsa boloñesa con carne picada

1. Rehogar en aceite de oliva suave la cebolla y los pimientos muy picaditos.
2. Agregar la carne picada, mezclar bien para que se separe y no queden trozos grandes y dejar cocinar unos minutitos (10 min. aprox.), a fuego entre medio y lento para que vaya despidiendo sus jugos.
3. Añadir los tomate triturados , el ajo, el peregil picados, la zanahoria rallada y mezclar. Dejar cocinar unos minutitos (10 min. aprox.) a fuego lento.
4. Agregar el puré de tomates, pimienta, orégano, pimentón, laurel, vino, caldo, mezclar para que sus ingredientes se integren y dejar cocinar, a fuego fuerte al principio hasta que comience a hervir, y luego a fuego moderado hasta que la salsa se oscurezca (entre 30 y 45 min.aprox), mezclando de vez en cuando y con la cacerola tapada.
5. Servir acompañando pastas, polenta, arroz o emplear para rellenar canelones, lasañas, etc.

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So that's going to wrap it up with this special food Recipe of Quick Salsa boloñesa con carne picada
. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!