Albóndigas entomatadas

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Albóndigas entomatadas. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Albóndigas entomatadas is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It's easy, it is fast, it tastes delicious. They are fine and they look fantastic. Albóndigas entomatadas is something that I have loved my entire life.
Many things affect the quality of taste from Albóndigas entomatadas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas entomatadas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Albóndigas entomatadas is 5 personas. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Albóndigas entomatadas estimated approx 1 hora.
To get started with this particular recipe, we have to first prepare a few components. You can cook Albóndigas entomatadas using 10 ingredients and 8 steps. Here is how you cook it.
#micocina otro método que probé para hacer las albóndigas acompañadas de una deliciosa salsa de tomate.
Ingredients and spices that need to be Get to make Albóndigas entomatadas:
- 500 gr carne molida
- 4 tomates
- 1/2 cebolla grande o una mediana
- 1 pimentón o pimiento pequeño
- 4 dientes ajo
- Sal
- Aceite
- 1 taza agua
- 1 huevo
- 1/2 taza pan molido
Steps to make to make Albóndigas entomatadas
- Salpimentar la carne al gusto y agregar dos dientes de ajo molido.
- Colocar los tomates, pimentón y cebolla con los dos dientes de ajo restantes y la taza de agua en una licuadora, licuar hasta que se forme una salsa un poco espesa.
- Agregar a la carne, el huevo y el pan molido, amasar hasta integrar estos ingredientes.
- Empezar a formar las bolitas con la carne.
- En una sartén colocar una cantidad generosa de aceite y freír las albóndigas.

- En una olla colocar aceite y la salsa de tomate que ya licuamos anteriormente.
- Cocinar hasta que espese un poco y salpimentar al gusto.
- Seguidamente agregar las albóndigas fritas, bañar con la salsa, cocinar 10 minutos y apagar el fuego
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So that is going to wrap it up with this exceptional food Simple Way to Prepare Ultimate Albóndigas entomatadas. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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