Pastel de carne extra!!

Hello everybody, it is John, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Pastel de carne extra!!. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Pastel de carne extra!! is one of the most well liked of current trending meals on earth. It's easy, it is fast, it tastes delicious. It is appreciated by millions every day. Pastel de carne extra!! is something which I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Pastel de carne extra!!, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de carne extra!! delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel de carne extra!! is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pastel de carne extra!! estimated approx 1h 45minutos.

To get started with this particular recipe, we have to prepare a few components. You can have Pastel de carne extra!! using 7 ingredients and 7 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Pastel de carne extra!!:

1. 1 kilo papa
2. 1/2 kl carne molida
3. 4 cebollas chicas
4. 100 gr aceitunas
5. 8 fetas jamón cocido
6. 6 fetas queso cortado a máquina
7. 200 gr queso cremoso

Steps to make to make Pastel de carne extra!!

1. Preparar puré de papas
2. Cocinar la carne molida con la cebolla picada chiquita y condimentar a gusto.
3. Colocar en una fuente de vidrio para horno un capa de puré de papa, 4 fetas de jamón cubriendo el puré.
4. Colocar el preparado de la carne molida, arriba colocar las fetas de queso cortado a máquina, colocar las otras fetas de jamón, volver a poner una capa de puré, yo lo mezcle con una parte de las aceitunas.
5. Sobre la última capa de puré colocar el queso cremoso cortado en fetas, bien distribuidas, y coloco aceitunas y orégano arriba.
6. Llevar a horno bien caliente unos 20 minutos, ohasta que esté derretido y dorado el queso.
7. Servir...y disfrutar!!

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So that is going to wrap it up with this exceptional food Steps to Prepare Perfect Pastel de carne extra!!. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!