Pasta a la boloñesa para estudiantes

Hello everybody, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Pasta a la boloñesa para estudiantes. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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To get started with this recipe, we have to prepare a few components. You can have Pasta a la boloñesa para estudiantes using 16 ingredients and 3 steps. Here is how you cook that.

He utilizado cebolla y pimiento congelado que se vende en cualquier supermercado, es muy útil para el que empieza a cocinar

Ingredients and spices that need to be Take to make Pasta a la boloñesa para estudiantes:

1. 500 g carne picada (mitad de ternera y mitad de cerdo)
2. 250 g pasta
3. 1 paquete cebolla congelada
4. 1 paquete pimiento congelado
5. 1 bote salsa de tomate
6. 1 vaso vino blanco
7. 2 cucharones del agua de cocer la pasta
8. 1 pastilla avecrem
9. 1 cuchara mantequilla
10. Agua
11. Aceite de oliva
12. Sal
13. Sal de ajo
14. Orégano
15. Perejil picado
16. Para decorar: Queso majorero rallado

Steps to make to make Pasta a la boloñesa para estudiantes

1. Cocer en agua hirviendo con sal la pasta durante 8-10 minutos, guardar el agua de cocer la pasta. Escurrir la pasta. Refrescar la pasta. Añadir a la pasta mantequilla, sal de ajo, orégano, perejil picado y Avecrem, mezclar. Calentar a fuego suave durante 5 minutos. Reservar la pasta.
2. Sofreír en una sartén la cebolla y pimiento con perejil, añadir el vino blanco, remover. Dejar evaporar el vino durante 5 minutos. Añadir el agua de cocer la pasta, remover. Añadir la carne, remover. Sazonar la carne.
3. Añadir la salsa de tomate, remover. Dejar cocer la sala durante 8-10 minutos. Presentar en un plato llano la pasta salsear con salsa, espolvorear con queso. Servir.

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