Albóndigas con salsa de tomate casero 10

Hello everybody, it is Louise, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Albóndigas  con salsa de tomate casero 10. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Albóndigas  con salsa de tomate casero 10 is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It's enjoyed by millions every day. They are fine and they look wonderful. Albóndigas  con salsa de tomate casero 10 is something that I've loved my whole life.

Many things affect the quality of taste from Albóndigas  con salsa de tomate casero 10, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas  con salsa de tomate casero 10 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas  con salsa de tomate casero 10 is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas  con salsa de tomate casero 10 estimated approx 40 Minutos.

To get started with this recipe, we have to first prepare a few components. You can cook Albóndigas  con salsa de tomate casero 10 using 7 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Albóndigas  con salsa de tomate casero 10:

1. 500 Gramos carne picada de pollo
2. 1 cebolla grande
3. unos granitos de pimienta
4. 1 lata tomate de kilo
5. sal
6. azúcar
7. aceite virgen extra

Instructions to make to make Albóndigas  con salsa de tomate casero 10

1. Pelamos la cebolla y la lavamos y picamos finamente y la reservamos en una fuente
2. Cubrimos la superficie de una cacerola con aceite virgen extre le incorporamos la cebolla picada y los granitos de pimienta
3. Cuando esté bien sonfrita la cebolla le incorporamos la lata de tomate triturado le echamos la sal y azúcar al gusto y lo ponemos a fuego medio hasta que se cocine bien el tomate
4. Mientras tanto cogemos un bol grande le incorporamos la carne picada salamos, le incorporamos el huevo y pan rallado y mezcamos bien todos los ingredientes
5. Cuando tengamos bien mezclados todos los ingredientes vamos haciendo bolitas y la vamos y la pasamos en una bandeja. Dorar un poco las albóndigas y reservarla en una cacerolo para después incorporarle el tomate y lo dejas al fuego suave hasta que estén bien cocidas

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So that's going to wrap this up for this special food Step-by-Step Guide to Make Homemade Albóndigas  con salsa de tomate casero 10. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!