Guisado de albóndigas

Hello everybody, it's John, welcome to my recipe page. Today, I will show you a way to make a special dish, Guisado de albóndigas. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Guisado de albóndigas is one of the most well liked of recent trending foods in the world. It is easy, it's fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Guisado de albóndigas is something which I have loved my entire life.

Many things affect the quality of taste from Guisado de albóndigas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Guisado de albóndigas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Guisado de albóndigas is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few ingredients. You can have Guisado de albóndigas using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Guisado de albóndigas:

1. 12 albóndigas mixtas
2. 4 patatas medianas
3. 2 dientes ajo
4. Champiñones
5. 1 tomate
6. 1 cebolla
7. Agua
8. 1 poquito vino
9. Sal, pimienta
10. Harina

Instructions to make to make Guisado de albóndigas

1. Rebozamos las albóndigas en harina y las sofreímos en la olla(salpimentamos), cuando estén marcadas las sacamos a un plato
2. Rallamos el tomate, el ajo y la cebolleta y la agregamos en la olla, rehogamos
3. Cuando este rehogado el sofrito añadir las patatas y el champiñón, rehogar todo junto
4. Añadir las albóndigas a la olla y echar el vino, esperar a que se evapore el alcohol. Añadir agua hasta cubrir y cerrar la olla express a fuego fuerte 10 min, cuando empiecr a salir el vapor 20 min a fuego medio.

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So that's going to wrap this up with this special food Steps to Prepare Award-winning Guisado de albóndigas. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!