Salsa con Albóndigas de carne

Hey everyone, it is Brad, welcome to my recipe site. Today, we're going to prepare a special dish, Salsa con Albóndigas de carne. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Salsa con Albóndigas de carne is one of the most popular of recent trending meals in the world. It's easy, it's fast, it tastes delicious. It is appreciated by millions every day. Salsa con Albóndigas de carne is something which I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Salsa con Albóndigas de carne, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salsa con Albóndigas de carne delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salsa con Albóndigas de carne is 3-4 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salsa con Albóndigas de carne estimated approx 50 minutos.

To get started with this recipe, we must first prepare a few components. You can have Salsa con Albóndigas de carne using 16 ingredients and 11 steps. Here is how you can achieve it.

Espero que les guste😘😊

Ingredients and spices that need to be Make ready to make Salsa con Albóndigas de carne:

1. Para las albóndigas 750 g de carne molida
2. 2 huevos
3. 150 g pan rallado o molido
4. 1 cucharada perejil fresco picado
5. 1 diente ajo
6. 1 cebolla mediana
7. Sal, pimienta y comino (todo a gusto)
8. Harina para rebozar la albóndiga
9. Para la salsa 1 cebolla
10. 2 zanahoria
11. 1/2 pimiento rojo o verde
12. 1 papá mediana cortada en cuadrados
13. 1 cubo caldo de pollo y agua
14. Sal, pimienta y 1 hoja de laurel
15. Aceite el que tengas en casa
16. Salsa de tomate a gusto o tomate rallado

Instructions to make to make Salsa con Albóndigas de carne

1. Preparamos la salsa. Lavamos y picamos en dados muy pequeños la cebolla
2. Añadimos un chorro de aceite de oliva virgen y ponemos a pochar la cebolla y el ajo picado
3. Picamos la zanahoria, el pimiento, cuando la cebolla se allá dorado añadimos el resto de los ingredientes y condimentamos a gusto sal, pimienta.
4. Añadimos una cucharada pequeña de harina a la cazuela y revolver durante un minuto removiendo bien.
5. Dejamos que los ingredientes suelten todo el líquido durante unos 5 minutos. Luego ponemos la salsa de tomate y un poco de agua,. dejamos que se cocinen a fuego muy bajo. Este proceso necesitará unos 15 minutos aproximadamente, así la zanahoria quedará en su punto con el resto de verduras.
6. Mientras se hace la verdura preparamos la mezcla de las albóndigas. Vamos a hacer las pelotas de carne, que todas salgan más o menos igual.
7. Agregamos sal, pimienta y comino a la carne
8. Rompemos los 2 huevos y los añadimos perejil picado, el pan rallado y mezclamos
9. Doramos la cebolla y una vez listas añadimos a la mezcla
10. Una vez listas las albóndigas freímos o la añadimos a la salsa.
11. Lugo acompañar con fideos, arroz o puré de papas lo que más te guste

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So that's going to wrap this up with this special food Step-by-Step Guide to Prepare Super Quick Homemade Salsa con Albóndigas de carne. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!