Sorrentinos caseros de pollo y Roquefort

Hello everybody, it is Jim, welcome to our recipe page. Today, we're going to prepare a special dish, Sorrentinos caseros de pollo y Roquefort. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Sorrentinos caseros de pollo y Roquefort is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It's simple, it is quick, it tastes delicious. They're nice and they look wonderful. Sorrentinos caseros de pollo y Roquefort is something which I have loved my entire life.

Many things affect the quality of taste from Sorrentinos caseros de pollo y Roquefort, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sorrentinos caseros de pollo y Roquefort delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sorrentinos caseros de pollo y Roquefort is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sorrentinos caseros de pollo y Roquefort estimated approx 2 horas.

To begin with this recipe, we have to prepare a few ingredients. You can cook Sorrentinos caseros de pollo y Roquefort using 15 ingredients and 11 steps. Here is how you cook that.

Es una receta que lleva tiempo en realizarla no voy a mentir pero una vez que la terminas tenés el placer de saborear una comida que te transporta a buenos recuerdos.

Ingredients and spices that need to be Take to make Sorrentinos caseros de pollo y Roquefort:

1. Para la masa
2. 500 gr Harina común
3. Agua (cantidad necesaria)
4. 2 huevos
5. Sal, aceite, molde de sorrentinos o ravioles
6. Relleno
7. Papa muslo o pechuga de pollo (1 kilo)
8. Condimento a gusto. (Pimienta, nuez moscada, orégano, sal)
9. 1/2 de cebolla
10. 100 gr Queso Roquefort
11. Salsa
12. 1/2 cebolla, 1 pedacito de morrón o pimiento verde
13. Puré de tomate y 200 gr de carne molida
14. 1 papa chica
15. 1 copita vino tinto (a elección)

Steps to make to make Sorrentinos caseros de pollo y Roquefort

1. Para la masa, colocar en un recipiente la harina, los dos huevos, aceite, sal y amasar, si hace falta ir agregando agua de a poco hasta tener una masa firme y blandita y dejar reposar unos 15 minutos
2. Para el relleno. En una olla con agua y sal colocar el pollo y dejarlo hasta que esté bien cocinado, le podés agregar hojas de laurel.
3. Una vez que todo el pollo este cocinando desmenuzar, si lo colocaste con la piel no te hagas drama con paciencia retirale la piel, y una vez que esté todo limpio tosarlo a cuchillo o si tenés procesadora colocar trozos pequeños en ella
4. Cuando tengas todo procesado el pollo, en una olla con aceite colocar la cebolla y dejar dorar con un poco de sal, no mucho ya que el pollo cuente con algo de sal
5. Luego de que las cebollas estén transparente, agregamos el pollo con los condimentos y en trocitos incorporamos el Roquefort, luego rectificamos la sal
6. Volviendo a la masa, la cortamos en bollitos y estiramos con un palo de amasar o una botella de vidrio. Y dejamos unos 5milimetros de grueso.
7. Para el molde, consejo, colocar harina en el molde antes de poner la masa estirada sobre el, así será más fácil retirarlo después.
8. La cantidad de Sorrentino podría variar dependiendo del molde que hayas usado, en mi caso usé un molde con 8 orificios, por lo que termine teniendo al final unos 40 sorrentinos grandes.
9. Cómo último la salsa, es una salsa común añadís la mitad de la cebolla que dejaste en el paso del relleno y agregas morrón, una vez que estén bien cocinados agregas en cubos pequeños la papa la carne y el puré de tomate.
10. Cuando esté todo bien cocinado agregas la sal y condimento, y a gusto una copita de vino tinto para darle un gustito especial.
11. Y listo ya terminaste, un poquito de quesito rallado para acompañar y unos pancitos y bon appetit

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So that is going to wrap it up with this special food Step-by-Step Guide to Make Any-night-of-the-week Sorrentinos caseros de pollo y Roquefort. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!