Albóndigas en salsa con papas!

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Albóndigas en salsa con papas!. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Albóndigas en salsa con papas! is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Albóndigas en salsa con papas! is something which I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Albóndigas en salsa con papas!, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas en salsa con papas! delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can have Albóndigas en salsa con papas! using 13 ingredients and 7 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Albóndigas en salsa con papas!:

1. Para las albóndigas
2. 1/2 kilo carne picada
3. 1 huevo
4. 1 cebolla (a gusto)
5. 1 taza grande de pan rallado
6. c/n Sal y pimienta
7. Para la salsa
8. Puré de tomate
9. 1 cebolla
10. 1 morrón (pimiento)
11. 1/2 cucharadita azúcar
12. 2 papas
13. Especias a gusto

Instructions to make to make Albóndigas en salsa con papas!

1. Cortamos la cebolla en cubitos y la freímos hasta dorar
2. En un recipiente poner la carne, el huevo, la cebolla, el pan rallado. Condimentar e incorporar todos los ingredientes
3. Agarramos un poco de carne (dependiendo el tamaño que le queremos dar a las albóndigas) y lo hacemos una bolita. Así con toda la carne.
4. Después, cortamos la otra cebolla y el morrón y la ponemos en una olla a cocinar con un poco de aceite. Colocamos las albóndigas en la olla con la cebolla
5. Cortamos las papas en cuadraditos (el tamaño a gusto de cada uno) y las ponemos en la olla junto a las albóndigas.
6. Dejamos sellar las albóndigas y agregamos el puré de tomate. Condimentar y dejar cocinar, revolviendo cada tanto!
7. Una vez que las papas estén blandas y las albóndigas bien cocinadas, ya están listas para comer! Con fideos, arroz, ravioles, solas! Como les guste!! (A mi me encantan con spaghettis)💚

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So that's going to wrap this up with this exceptional food How to Prepare Award-winning Albóndigas en salsa con papas!. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!