Albóndigas en salsa de tomate

Hello everybody, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Albóndigas en salsa de tomate. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Albóndigas en salsa de tomate is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Albóndigas en salsa de tomate is something which I have loved my whole life.

Many things affect the quality of taste from Albóndigas en salsa de tomate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas en salsa de tomate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas en salsa de tomate is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few components. You can cook Albóndigas en salsa de tomate using 10 ingredients and 3 steps. Here is how you cook that.

#delantaldorado

Ingredients and spices that need to be Make ready to make Albóndigas en salsa de tomate:

1. 250 gramos carne molida
2. Salsa para carnes (opcional)
3. Sal
4. Cebolla larga finamente picada
5. Pasta de ajo (opcional)
6. 1 papa rallada
7. 4 tomates grandes
8. 2 dientes ajo
9. 1 sobre caldo de gallina
10. 2 cucharadas mantequilla

Instructions to make to make Albóndigas en salsa de tomate

1. Ponemos nuestra carne en un bowl amplio, le agregamos una papa pequeña rallada luego la sal, salsa para carnes y pasta de ajo (opcional) y la cebolla finamente picada y armamos las bolitas de carne
2. En un sartén previamente calentado agregamos una cucharada de mantequilla y agregamos nuestras albóndigas y las dejamos dorar por un lado, una vez allá dorado por ese lado le damos la vuelta agregamos otra cucharada de mantequilla y dejamos que se dore por el otro lado, mientras se doran en un picatodo echamos los tomates sin cáscara los dos dientes de ajo y el caldo de pollo y procesamos muy bien
3. Una vez estén doradas nuestras albóndigas por ambos lados agregamos nuestra mezcla de tomate tapamos la sartén y dejamos que hierva para que se terminen de cocer las albóndigas y la salsa tomé la consistencia deseadam

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Make Super Quick Homemade Albóndigas en salsa de tomate. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!