Estofado con albóndigas

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Estofado con albóndigas. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Estofado con albóndigas is one of the most favored of current trending meals on earth. It is easy, it's quick, it tastes delicious. It's appreciated by millions every day. They are fine and they look wonderful. Estofado con albóndigas is something that I've loved my entire life.

Many things affect the quality of taste from Estofado con albóndigas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Estofado con albóndigas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can have Estofado con albóndigas using 16 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Estofado con albóndigas:

1. Para las albóndigas:
2. 400 g carne picada
3. Orégano y sal a gusto
4. 2 dientes ajo rallados
5. 1 huevo
6. 5 cucharadas avena
7. Para el estofado:
8. 1 1/2 litro salsa
9. 1/2 de agua
10. 4 papas medianas a chicas
11. 3 boñatos medianos
12. 1 trozo calabaza
13. 1 zanahoria
14. 1 lata arvejas
15. 2 cebollas chicas
16. 1/2 morrón

Instructions to make to make Estofado con albóndigas

1. Cocino la cebolla y morrón cortados chiquito con agua y sal. Después le agrego la salsa de tomate y un poquito de azúcar para sacar el ácido.
2. Preparo la carne con los demás ingredientes y formó bolitas chicas. Y las pongo en la salsa.
3. Luego agrego las verduras, como ven en la foto a mí me gusta la papá y boñato grandecito luego un poco más chico el zapallo (Yo usé calabaza) y más chiquita la zanahoria (pero no demasiado chica).
4. Por último cuando ya casi está pronto le pongo la lata de arvejas.
5. Me llevó 30' más o menos la cocción después de que agregue todas las verduras. lo cocine a fuego medio. Lo acompañe con arroz hervido.

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So that's going to wrap it up with this special food Step-by-Step Guide to Make Super Quick Homemade Estofado con albóndigas. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!