Waffles de sal rellenos de Jamón y Queso

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Waffles de sal rellenos de Jamón y Queso. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Waffles de sal rellenos de Jamón y Queso is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It's simple, it is fast, it tastes delicious. Waffles de sal rellenos de Jamón y Queso is something which I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Waffles de sal rellenos de Jamón y Queso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Waffles de sal rellenos de Jamón y Queso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can have Waffles de sal rellenos de Jamón y Queso using 7 ingredients and 4 steps. Here is how you cook that.

Un buen desayuno saludable acompañado por Milo frapeado ;De

Ingredients and spices that need to be Make ready to make Waffles de sal rellenos de Jamón y Queso:

1. 6 Cucharadas hojuelas de quinoa
2. 1 Cucharadita sal
3. 1/2 Cucharadita stevia
4. 1 Pizca bicarbonato de sodio
5. 130 gr queso mozzarella rallado
6. 1/4 de taza leche de almendras sin azúcar
7. 2 Tajadas jamón Pietran

Steps to make to make Waffles de sal rellenos de Jamón y Queso

1. Mientras vamos preparando la masa, precalentamos la wafflera a temperatura media. Pulverizamos las hojuelas de quinoa en el procesador de comidas, agregamos la sal, el bicarbonato y la stevia y volvemos a mezclar.
2. Agregamos el huevo, 1/4 del queso rallado y la leche de almendras y mezclamos hasta que quede una masa homogénea.
3. Engrasamos la wafflera con un poquito de mantequilla sin sal.
4. Agrega la mitad de la mezcla en la wafflera. Después pon el queso y el jamón, agrega la otra parte de la mezcla y cierra la wafflera. Déjalo por 6 minutos. A disfrutar!!!, Encima de los waffles puse un poco de syrup que uso para los panckakes.

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So that's going to wrap this up for this special food Recipe of Favorite Waffles de sal rellenos de Jamón y Queso. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!